Farmed
Animal Watch
A Project of Animal Place
May 9, 2003
(To Search This Page Press Ctrl F)
Number #15 Volume 2
CONTENTS
2. Canadian Anti-Cruelty Bill Controversy
3. Fish Feel
4. Ending Animal Agriculture Education
5. Farmed Animal Veterinarian Shortage
6. Activists Shut down Egg Factory
7. Veggie Pride March
8. Farm Animal Forum Reminder
1. ANIMAL LIBERATION: 30 YEARS ON
"Animal Liberation at 30," appears in the May 15th issue of The New
York Review of Books. Philosopher Peter Singer examines the philosophical
debate over the moral status of nonhuman animals and discusses the progress
that has been made in raising that status since his original essay,
"Animal Liberation," was published in the Review in 1973. (A
ten-year retrospective was published in 1985.) Marking the first time the
phrase appeared in print, the 1973 essay introduced readers to the concept of
animal liberation. Since then, the literature on the moral status of animals
has grown from about 100 works to an estimated thousands.
2. CANADIAN ANTI-CRUELTY BILL CONTROVERSY
Canada is in the process of revising its 111-year-old law against cruelty to
animals. First tabled in 1999, C-10B would increase penalties from a maximum
of 6 months in jail and fines of $2,000 to 5 years and up to $10,000. Those
convicted could also face a lifetime ban on keeping animals. The bill defines
an animal as "a vertebrate, other than a human being, and any other
animal that has the capacity to feel pain." Arguing that there is
continuing scientific debate about "whether a being has the capacity to
feel pain, the Senate's standing committee on legal and constitutional affairs
called the definition overly broad and has proposed amending it to "a
vertebrate, other than a human being." It declared: "The definition
in Bill C-10B feeds into concerns that the bill adheres to animal-rights
philosophy and that an ideological shift is taking place in favour of the
emancipation of animals."
"Bureaucrat Defends Cruelty Bill; Admits Killing ‘Many a Mouse,"
CanWest News Service, Peter O'Neil, April 30, 2003.
http://www.canada.com/search/story.aspx?id=e5ae275a-b8e4-4a04-9f97-6c04842b1486
"Definition of ‘Animal' May Hold Up Cruelty Law," The Globe and
Mail, Kim Lunman, 4/22/03.
http://www.globeandmail.com/servlet/story/RTGAM.20030422.uanim0422/BNStory/National
SEE ALSO: "Crimes Against Animals," The Canadian Federation of
Humane Societies.
http://www.cfhs.ca/CriminalCode/index.htm
"Bill C-10 Criminal Code (Cruelty to Animals)," Alberta Farm Animal
Care.
http://www.afac.ab.ca/LawsRegs/CrueltyAnimals.htm
3. FISH FEEL
A recent study has provided new evidence that fish can experience pain and
distress. It found that fish have nervous system receptors that respond to
aversive stimuli. According to the U.K. researchers, the fish showed
"profound behavi[or]al and physiological changes comparable to those
observed in higher mammals." They demonstrated a rocking motion
remarkably similar to that exhibited by stressed mammals (including humans)
and other behavior that did not appear to be mere reflex responses. The
findings are in contrast to a recent paper by a University of Wyoming
professor which states that fish do not possess the necessary and specific
regions of the brain to enable them to feel fear or pain. Acknowledging that
letting tens of millions of fish suffocate each year is unacceptable (it can
take up to 10 minutes for fish to asphyxiate), U.K. fish farmers are
considering the stunning of fish prior to slaughter. The U.K.'s
government-appointed Farm Animal Welfare Council and the RSPCA have repeatedly
called for regulations on the welfare of farmed fish. Brussels is proposing
that fish be given the same level of welfare as is given to cattle, pigs and
sheep.
http://www.theherald.co.uk/news/archive/30-4-19103-0-31-41.html
"Stunning Fish Before Death Considered by EU," The Calgary Herald,
Anthony Browne, 5/3/03.
http://131.104.232.9/animalnet/2003/5-2003/animalnet_may_5.htm#STUNNING
SEE ALSO: "The Hook Hurts - Will Anglers Feel the Pain?" The Times
(of London), Valerie Elliott, April 30, 2003. http://www.timesonline.co.uk/article/0,,2-663956,00.html
"Pain in Fish," Michael Cockram. http://www.vet.ed.ac.uk/animalwelfare/Fish%20pain/fish%20pain.htm
4. ENDING ANIMAL AGRICULTURE EDUCATION
As its premiere campaign, Responsible Policies for Animals (RPA), a new
organization based in Glenside, Pa., is contacting universities and asking
them to stop teaching animal agriculture. The campaign title, "10,000
Years is Enough," refers to the amount of time humans are believed to
have practiced animal agriculture, which RPA says has now become "a
merciless industrial monster." In a fact sheet, RPA states: "The
most destructive changes to animal agriculture have occurred since Congress
passed the Morrill Act of 1862 establishing land-grant universities to teach
agriculture in the public interest." It goes on to say that teaching
animal agriculture diminishes universities' credibility and intellectual
integrity. The fact sheet explains why "Preventing needless animal
suffering and deaths is reason enough" to stop teaching animal
agriculture. It also discusses associated resource inefficiency, environmental
contamination, health hazards and political problems. The head of the U. of
Arizona animal sciences department called the campaign "misguided."
He contends the research is done to benefit animals by improving their
lifestyles. He also said the vision of a commercial animal-free world is
unattainable due to land limitations and dietary needs. RPA also takes issue
with universities funding the "atrocities" of animal-agriculture
industries, which it says is not in the public interest. RPA intends to send a
letter to universities in every state.
(The article was also carried in the college section of The New York Times: http://tinyurl.com/bc59
)
5. FARMED ANIMAL VETERINARIAN SHORTAGE
The number of veterinary students interested in farmed animal medicine is
believed to be decreasing. Fewer veterinary graduates are entering farmed
animal practice and many vets are leaving it. This is resulting in a shortage
of farmed animal vets in the public, private, industrial and academic sectors.
Such a shortage could cause the public to lose confidence in animal
agriculture and its products. The increased threat of exotic diseases and
bioterrorism heightens concern. Already, colleges are having trouble finding
professors to teach large animal medicine, and rural practices are withering.
In Canada, the B.C. government is experiencing difficulty finding a veterinary
pathologist to work with fish farms, and both provincial and federal agencies
are having trouble finding young vets to work with animals bound for
slaughter.
Some believe the shortage is due to an image problem with the profession.
Graduates may not be interested in the demanding schedule and substantial
travel required to treat farmed animals. Others attribute it to the increasing
predominance of female vet students. (In the U.S., about 70% of vet students
are female, in Canada about 80% are.) One member of a Canadian task force
studying the makeup of the profession explains: "Many practitioners feel
strongly that we need more men in the profession if we are going to continue
to meet the needs of society.....In general, women do not want to do farm
animal practice which is very physically demanding, can be very wet and dirty
and muddy and frustrating for someone who was raised in the city and never had
to do farm animal chores." Some suggest that young rural males may not be
able to academically compete with urban females. A controversial suggestion
has been a quota system guaranteeing a certain number of vet school positions
to men. Others say males are more attracted to more lucrative professions.
Doctors and lawyers can make 3-4 times more money than do veterinarians.
In the U.S., a conference about this was held in October 2002 (see issue
#89),
and the Food Animal Summit Task Force has met several times to determine why
this trend is happening and how to change it. The Task Force, comprised of
members of various related veterinary practitioner groups, is planning an
evaluative study of the matter. Results are expected by mid-2004. The study is
intended to evaluate factors affecting potential farmed animal veterinary
students, and determine how to recruit them and retain graduates.
"Male Vets in Short Supply," National Post, Margaret Munro,
05/05/03: http://tinyurl.com/bcjs
http://www.nationalpost.com/search/site/story.asp?id=9418FA11-2776-4F22-AFB1-53A740774AFA
"Task Force to Study Needs of Food Animal Veterinarians," The
Journal of the American Veterinary Medical Association, May 1, 2003. http://www.avma.org/onlnews/javma/may03/030501k.asp
6. ACTIVISTS SHUT DOWN EGG FACTORY
Gimranas Inc., the largest chicken hatchery in Sweden, the 11th largest in the
world, was broken into on April 27th by 3 activists with Bye Bye Egg Industry
(see N.10, V.2). The activists simultaneously entered 2 parts of the complex
in 2 different towns, and destroyed hatching and brooding machines used to
produce chickens for the egg industry. Some 42,000 eggs, which were a few days
old, were cooled down. All of the machines in one factory were destroyed,
resulting in a shutdown lasting several weeks. The loss is estimated to be
about $240,000. A press release from the group stated: "This was an act
of civil disobedience, done openly, with the purpose of preventing thousands
of hens being born to a life full of agony." The activists left a letter
for employees explaining that their actions were not to be taken personally
but rather were an attack on the egg industry in general. They also left
coffee and a vegan cake for them. Two of the activists were arrested at the
site while the third was later picked up while leafletting about the attack.
They were kept in isolation cells for 2 days and then released. A trial date
is expected in a few months. They face a maximum of 4 years in prison but
anticipate a sentence of a few months incarceration and liability for the
damages. Photographs are posted on the web site listed below.
http://www.openrescue.org/news/20030428.html
7. VEGGIE PRIDE MARCH
Veggie Pride will be held in Paris on May 17th. The event is being held to
denounce "vegephobia," defend vegetarians' rights, and show support
for the rights of farmed animals. The organizers state: "We refuse to rob
sentient beings of their sole possessions, of their very flesh, their very
lives; we refuse to take part in a concentration camp system which turns their
short lives into a perpetual torment." For more information, including a
manifesto, see: http://www.VeggiePride.org
8. FARM ANIMAL FORUM REMINDER
Farm Sanctuary will be hosting a national farmed animal advocacy training
program and education seminar in New York City on May 24th. An outreach
activity, anti-veal demonstration, and social event are also planned. The
schedule, list of speakers, registration and other information can be found
at: http://www.farmsanctuary.org/farmanimalforum/index.htm